By Jay Shankar Singh,Gamini Seneviratne

ISBN-10: 331949726X

ISBN-13: 9783319497266

This two-volume paintings is a testomony to the expanding curiosity within the function of microbes in sustainable agriculture and nutrition protection. Advances in microbial applied sciences are explored in chapters facing themes similar to plant-microbe interactions, rhizoremediation and cyanoremediation, and bio-immobilization. Volume II is a suite of study findings that invitations readers to ascertain the appliance of microbes in toxins reduction, decontamination of agro- and aquatic ecosystems, and remediation of varied poisonous compounds. Highly readable entries try and shut the information hole among soil microbial institutions and sustainable agriculture.

Traditional agricultural administration suggestions have relied heavily on program of chemical fertilizers and insecticides; and up to date land use switch practices have ended in over exploitation of average resources. Strategies defined the following simplify a sophisticated photograph of ways microbial groups can increase the standard of setting and dispose of nutrition shortage within the coming generations. This paintings is an important contribution to analyze during this more and more very important self-discipline of soil sciences, and may attract researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.

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Agro-Environmental Sustainability: Volume 2: Managing Environmental Pollution by Jay Shankar Singh,Gamini Seneviratne

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